Instant Pot Carnitas

Instant Pot Carnitas

Instant Pot Carnitas


1 hour 25 minutes

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 1 boneless pork shoulder roast, 3 to 4 lb. (1.5 to 2 kg), cut into 3 equal pieces
  • Kosher salt and freshly ground pepper
  • 2 Tbs. olive oil
  • 1 white onion, finely chopped
  • 2 garlic cloves, minced
  • 1 bottle (12 fl. oz./375 ml) Mexican lager-style beer
  • Grated zest and juice of 1 large orange
  • Grated zest and juice of 1 lime
  • 1 Tbs. dried oregano
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