Coconut-Almond Crusted Tilapia
Coconut-Almond Crusted Tilapia requires approximately 45 minutes from start to finish. One serving
Coconut Cream Pie With Gingersnap Crust
Ingredients
- 35 Trader Joe’s Triple Ginger Snaps (if you don’t have a TJ’s regular ginger snaps are okay
- 5 tablespoons melted butter
- 1 1/2 cups coconut milk
- 1 1/2 cups whole milk
- 2 yolks
- 1/2 cup sugar
- 1/3 cup corn starch
- 1 teaspoon vanilla extract
- 1 1/2 cups shredded coconut
- 1 tablespoon butter
- 1/2 cup heavy cream
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup toasted coconut
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