PAN SEARED MAHIMAHI WITH BASIL BUTTER

PAN SEARED MAHIMAHI WITH BASIL BUTTER

PAN SEARED MAHIMAHI WITH BASIL BUTTER


10 minutes

Details
  • Servings:   4
  • Calories:   325
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 tablespoons unsalted butter
  • 2 teaspoons fresh lemon juicce
  • 1 large garlic clove minced
  • .25 teaspoons sea salt
  • Freshly ground black pepper
  • 1.5 tablespoons fresh basil leaves
  • 2 tablespoons olive oil
  • 1.5 pounds wild-caught Mahi fillets, skinless and boneless
  • 2 lemons, sliced into wedges
  • salt and pepper
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