Crispy Onion Bhajis

Crispy Onion Bhajis

Crispy Onion Bhajis


25 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 250 grams Chickpea Flour (gram Flour)
  • 275 milliliters Water
  • 1 pinch Salt
  • ½ teaspoons Chili Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Garam Masala
  • 1-½ teaspoon Turmeric
  • 500 grams Onions, Peeled And Sliced
  • 2 liters Vegetable Oil, Or As Needed For Deep Frying
  • 20 grams Fresh Coriander O Cilantro, For Garnish (optional)
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