Pork Spring Rolls Lumpiang Shanghai

Pork Spring Rolls (Lumpiang Shanghai)

Pork Spring Rolls (Lumpiang Shanghai)


Serves 6

Details
  • Servings:   6
  • Calories:   236
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • * 500 gram ground pork with a good amount of fat
  • * 1 large onion chopped
  • * 3 to 4 clove garlic chopped
  • * 1 medium carrot chopped or grated
  • * salt
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