Orchard crumble

Orchard crumble

Orchard crumble

By BBC Good Food
Serves 12

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Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Comments
Ingredients
  • 400g apple, peeled, cored and cut into small pieces
  • 400g stoned plum, cut into chunky wedges
  • 2 tbsp sugar, any type
  • 300g fig, woody stalks trimmed, quartered
  • 300g blackberry or brambles, washed well
  • cream, custard or ice cream, to serve
  • 140g plain flour
  • 140g wholemeal flour
  • 175g butter, cut into small pieces
  • 100g soft brown sugar
Instructions

Orchard crumble serves 12 original recipe by BBC Good Food.

View original preparation instructions

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