Smoked Salmon Frittata
Ingredients
- 12 large eggs, beaten
- 1 cup heavy cream
- 4 ounces goat cheese, crumbled
- 1/2 pound smoked salmon, chopped
- 3 scallions, sliced 1/8 inch thick, white and light-green parts only
- 3 tablespoons chopped fresh dill
- 1 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 1 tablespoon unsalted butter
- 1 red onion, finely diced
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