Peppermint Bark Brownies

Ingredients

• For the brownies:
• 4 ounces semisweet chocolate, chopped
• 10 tablespoons unsalted butter
• 1 14- ounce can sweetened condensed milk
• 2 large eggs
• 1 teaspoon vanilla
• 1/2 cup sugar
• 1 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 3/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 cup mini semisweet chocolate chips
• For the peppermint bark topping:
• 8 ounces semisweet chocolate
• 12 ounces white chocolate
• 1/4 cup crushed candy cane or peppermint candy pieces

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