Jam filled butter biscuits sables

Jam-filled butter biscuits (sables)

Jam-filled butter biscuits (sables)


1 hour

Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
Cuisine
  • british
Ingredients
  • 250g/9oz plain flour
  • 200g/7oz butter, cut into small cubes
  • 100g/3½oz icing sugar
  • Pinch of salt
  • 2 free-range egg yolks
  • 4 tbsp raspberry jam
  • 4 tbsp apricot jam
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