Oven baked ratatouille sausages

Oven-baked ratatouille & sausages

Oven-baked ratatouille & sausages


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 onion, cut into 16 wedges
  • 3 courgettes, cut into bite-sized pieces
  • 1 red pepper, cut into bite-sized pieces
  • 3 tbsp olive oil
  • 8 large pork sausages
  • 2 garlic cloves, crushed
  • 400g can chopped tomato
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