Curried Mussels

Curried Mussels

Curried Mussels


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 pounds mussels
  • 1/2 teaspoon cumin
  • 1 tomato, seeded and diced
  • small handful cilantro, minced
  • 1 tablespoon fresh ginger, peeled and minced
  • 2 serrano chiles, seeded and minced
  • 2 tablespoons sunflower oil
  • 1 onion, chopped
  • 1 can coconut milk
  • water, if needed
  • salt and pepper to taste
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