Weekday Italian Gravy

Weekday Italian Gravy

Weekday Italian Gravy


8 hours 15 minutes

Details
  • Servings:   6
  • Calories:   1102
  • Protein:   91g
  •  
  • Fiber:   10g
  • Sugar:   18g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   45g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 1/2 pounds hot Italian-style link sausage
  • 2 tablespoons tomato paste
  • 1/2 cup water
  • 4 pieces beef shin, each 1 inch thick (about 3 1/2 pounds)
  • 2 (28-ounce) cans crushed tomatoes
  • 6 sun-dried tomatoes, preferably not oil-packed
  • 1 large onion, chopped
  • 6 cloves garlic, smashed
  • 2 teaspoons dried Italian herb mix
  • 1 bay leaf
  • 1 tablespoon kosher salt
  • Freshly ground black pepper
  • 1 pound tubular pasta, such as rigatoni or ziti
  • Freshly grated Parmesan or pecorino
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