Lumpiang Shanghai
The recipe Lumpiang Shanghai can be made in around 45 minutes. This recipe serves 25. One portion
Lumpiang Sariwa Fresh Filipino Spring Rolls
Details
- Servings: 10
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- south east asian
- asian
Ingredients
- 1 ½ cups well-shaken and stirred unsweetened coconut milk
- 4 large eggs
- ½ cup all-purpose flour (about 21/8 oz)
- 2 tablespoons coconut oil, melted
- 1 ½ teaspoons honey
- ½ teaspoon kosher salt
- Cooking spray
Instructions
Lumpiang Sariwa (Fresh Filipino Spring Rolls) serves 10 original recipe by Food & Wine.
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