Chicken Cooked in Ginger: Ga Ban Kho Gung

Name: Chicken Cooked in Ginger: Ga Ban Kho Gung
Ingredients: 1 tablespoon sugar; 3 tablespoons fish sauce; 1 teaspoon oyster sauce; 17 1/2 ounces/500 g chicken, chopped into bite-size pieces; 2 tablespoons finely sliced fresh ginger; 2 tablespoons vegetable oil; 2 tablespoons finely diced garlic; 1 cup/ 250 ml chicken stock; Pinch salt and freshly ground black pepper; 4 spring onions (scallions), sliced into 1 1/2-inch/4 cm lengths; 1 long chile, julienned; Serving suggestion: Jasmine rice.