Ingredients
- 1 1/4 pounds steak , trimmed of fat and cut into 1/2-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 2 tablespoons unsalted butter
- 2 tablespoons fresh minced parsley
- 6 to 8 cooked steak bites , chopped
- 2 slices Swiss cheese
- 1 tablespoon mustard
- 2 slices sandwich bread
- Olive oil or butter for cooking
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