Sticky Toffee Pudding Bites With Creme Fraiche
Ingredients
- 1 cup beer
- 1 teaspoon baking soda
- 5 ounces pitted dates
- 6 tablespoons unsalted butter
- 1 cup sugar
- 2 tablespoons turbinado or brown sugar
- 1 teaspoon vanilla extract
- 3 eggs
- 1 ½ cups flour
- ½ cup whole wheat pastry flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ¼ teaspoon ground ginger
- 1 cup crème fraiche
- 1 cup toffee bites
Instructions
Sticky Toffee Pudding Bites With Creme Fraiche serves 14 original recipe by Big Girls Small Kitchen.
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