Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Parmesan Ranch Shortbread Crackers
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 2 sticks (1 cup) unsalted butter
- 1 1/2 ounces finely grated Pecorino Romano or Parmesan cheese (about 3/4 cup freshly grated or 1/2 cup store-bought pre grated)
- 1 3/4 cups all-purpose flour, plus more for dusting
- 1 (1-ounce) packet ranch seasoning and dressing (3 tablespoons)
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