Corned Beef Ribs With Brown Sugar and Mustard Glaze
Corned Beef Ribs With Brown Sugar and Mustard Glaze might be just the main course you are searching for.
Short Rib Soybean Stew
Details
- Servings: 16
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 2 pounds (4 pieces, cut into 2-inch chunks) of short rib (bone-in)
- 1 Jalapeno, diced, remove the seeds
- 1 pack of Firm Tofu
- 1 yellow Potato, peeled and cubed
- 1 cup of Fermented Soybean paste
- 1 yellow onion, diced
- Small bunch scallion for Garnish, julienned
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