Royal Wedding Pear and Coriander Scones
Royal Wedding Pear and Coriander Scones might be just the breakfast you are searching for. This recipe
Pear Rose Pudding
Details
- Servings: 7
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 5-6 Ripe Bartlett Pears
- 1/2 cup Low fat Greek Yogurt
- 3 Egg Whites
- 5 tablespoons Sugar
- 3 tablespoons Cornstarch
- 1 tablespoon Rose Water
- 2 pinches Cardamom powder
- 5-6 Slivered Almonds for garnish
- 1 1/2 tablespoons Dry Red Rose Petals for garnish
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