Knishes - Potato Filling
Knishes - Potato Filling might be a good recipe to expand your main course collection. This recipe makes
Potato Leek and Jarlsberg Knish Scones
Details
- Servings: 18
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 2 1/4 cups Flour
- 1 cup Mashed Potato
- 2 teaspoons Salt
- 1 teaspoon Sugar
- 5 tablespoons Cold butter
- 1/2 cup Yogurt
- 1 tablespoon Baking Powder
- 1/2 cup Buttermilk
- 3/4 cup Thinly Sliced Leeks
- 3/4 cup Jarlsberg Cheese Grated
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments