Warm Autumn Cranberry Fruit Stew

Ingredients

• 6 apples, tops cut off and hollowed out
• 3 tablespoons unsalted butter, softened
• 2 tablespoons brown sugar
• 4 tablespoons unsalted butter
• 1/4 cup fresh cranberries
• 1/4 cup sun-dried cranberries
• 2 apples, medium diced
• 2 pears, medium diced
• 2 peaches, medium diced
• 2 plums, medium diced
• 1/2 cup brown sugar
• 1 vanilla bean, spilt
• 1 cup cranberry juice
• 1 banana, cut into 1-inch slices
• 2 cups almond granola

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