Baked Tonkatsu recipes

Baked Tonkatsu recipes

Baked Tonkatsu recipes

By gingybite.blogspot.sg
1 hour

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Details
  • Servings:   4
  • Calories:   505
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • eastern europe
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Ingredients
  • 4 pork loin (cut to 1cm thickness, around 100g each)
  • 2 tbsp vegetable oil
  • 1.5 cup breadcrumbs
  • 5 tbsp flour
  • 1 egg, lightly beaten with 1 tsp oil
Instructions

Baked Tonkatsu recipes serves 4 original recipe by gingybite.blogspot.sg.

View original preparation instructions

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