Tournedos Rossini With Foie Gras and Truffles
Tournedos Rossini With Foie Gras and Truffles requires roughly 45 minutes from start to finish.
Foie Gras Stuffed Dates
Ingredients
- 6 large Medjool dates, halved lengthwise, pitted
- 2 ounces (about) foie gras (goose or duck liver)
- Fleur de sel*
- 6 Chopped fresh parsley
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