Kadai Paneer Recipe Stir Fried Paneer Stir Fried Cottage Cheese

Ingredients

• 3 tbsp oil
• 100 grams paneer/cottage cheese, cut into cubes
• 1 medium sized onion, peeled and quartered
• 4 medium sized tomatoes, chopped
• 1 medium sized bell pepper, deseeded and cut into squares
• 1 tbsp garlic paste
• 1 tbsp ginger paste
• 2 tsp saunf/fennel seeds
• 5-6 sabut kali mirch/peppercorns
• 1 tsp kasuri methi/dry fenugreek leaves
• 1/2 tsp garam masala
• 1 tsp salt
• 1 tsp jeera/carom seeds
• 1/2 tsp kashmiri/plain red chilli powder
• 3 tsp coriander seeds
• 4 small or 2 large red chillies, dry and whole
• 3 lavang/cloves

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