Grilled Cowboy Steak

Grilled Cowboy Steak

Grilled Cowboy Steak

By Martha Stewart
Serves 2

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Details
  • Servings:   2
  • Calories:   1238
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 2-pound bone-in rib-eye steak, about 2 ½ inches thick, frenched
  • Coarse salt
  • Freshly ground black pepper
  • Safflower oil or other neutral-tasting oil
Instructions

Grilled Cowboy Steak serves 2 original recipe by Martha Stewart.

View original preparation instructions

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