Grilled Cowboy Steak

Grilled Cowboy Steak

Grilled Cowboy Steak


Serves 2

Details
  • Servings:   2
  • Calories:   1238
  • Protein:   82g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   6g
  • Saturated:   43g
  • Fat Total:   102g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 2-pound bone-in rib-eye steak, about 2 ½ inches thick, frenched
  • Coarse salt
  • Freshly ground black pepper
  • Safflower oil or other neutral-tasting oil
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