Healthified Veggie Lasagna

Name: Healthified Veggie Lasagna
Ingredients: 16 oz brown rice lasagna noodles, cooked until al dente; 1 jar marinara sauce, about 3 cups; 2 cup low-fat cottage cheese; 1-1/2 cup part-skim shredded mozzarella, divided; 1/4 cup parmesan; 4 cup fresh spinach; 1 tbsp olive oil; 1/2 cup red wine; 3 x cloves garlic, minced; 1 x onion, chopped; 2 x bell peppers, sliced; 3 x portobello mushroom caps, sliced; 1 can diced tomatoes; 1 small jar of sliced olives; salt and pepper