One Pot Spicy Cabbage Pilaf

One-Pot Spicy Cabbage Pilaf

One-Pot Spicy Cabbage Pilaf

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   544
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup Diced Onion
  • 10 ounces Shredded Cabbage
  • 1/2 cup Rice
  • 1 cup Veggie Stock (or simple filtered water)
  • 1/4 cup Olive Oil
  • 2 Dried Chili
  • 1 tablespoon Chili Flakes
  • Salt and Pepper
  • 1 tablespoon Tomato Puree
  • 1 tablespoon Red Pepper Puree
  • 2 tablespoons Red Vine Vinegar (-optional- If you are not using pickled cabbage)
  • 1/2 cup Pickled White Cabbage (optional)
  • Cornichons (optional)
Instructions

One-Pot Spicy Cabbage Pilaf serves 2 original recipe by Food52.

View original preparation instructions

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