Baked Goat Cheese with Caramelized Onion Garlic and Mission Figs

Baked Goat Cheese with Caramelized Onion, Garlic and Mission Figs

Baked Goat Cheese with Caramelized Onion, Garlic and Mission Figs


50 minutes

Details
  • Servings:   20
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 2 pounds goat cheese
  • 14 dried Mission figs (1 cup), sliced
  • 1/4 cup dry sherry
  • 1/4 cup olive oil
  • 2 large Spanish onions, thinly sliced
  • 10 garlic cloves, crushed
  • 3 rosemary sprigs
  • 2 teaspoons salt
  • Freshly ground black pepper
  • 2 sliced baguettes, for dipping
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