Roasted Broccoli
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Roasted Pork Tenderloin with Chobani Mustard Sauce
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 1 large apple
- 1 1/2 lb pork tenderloin
- 1 large white onion, diced
- 1 Tbsp extra virgin olive oil
- 2 Tbsp apple cider vinegar
- 2 Tbsp coarse mustard
- 1 Tbsp brown sugar, packed (Or Splenda Brown Sugar)
- 1 cup Non-Fat Plain Chobani Greek Yogurt
Instructions
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