Bloody Orange Maria

Bloody Orange Maria

Bloody Orange Maria

By Martha Stewart
5 minutes

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Details
  • Servings:   1
  • Calories:   132
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
Comments
Ingredients
  • 2 lime slices, for glass and garnish
  • Flaky sea salt, such as Maldon, for glass
  • Ice
  • 3 tablespoons fresh blood-orange juice or regular orange juice, plus 1 twist from peel, for garnish
  • 2 tablespoons tomato juice
  • 1 1/2 ounces tequila (preferably blanco, or "silver")
  • A few dashes hot sauce (optional)
  • Freshly ground black pepper, for garnish
Instructions

Bloody Orange Maria serves 1 original recipe by Martha Stewart.

View original preparation instructions

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