Corned Beef Hash with Kale
Corned Beef Hash with Kale is a gluten free breakfast. For $1.62 per serving, this recipe
Spring Has Sprung Salad recipes
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 2 small hearts of romaine
- 1/2 Yellow bell pepper
- 1 tomato
- 2 T salsa
- handful Mary’s Crackers
- 1/2 cup Leftover Coconut Curry Sauce + cooked amaranth seeds (shown in the middle of bowl & adapted from here)
- 1 tbsp 3 Minute Vegan Parmesan Cheese
- 2 tbsp Better Than Bottled Balsamic Vinaigrette
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