Leftover Pate
Ingredients
- *1 1/2 cups cooked meat (pork, ham, turkey, chicken, or roast beef)
- 2 hard-boiled eggs
- 1 cup mayonnaise, plus more as needed
- 1/2 cup grated cheese (Cheddar, Swiss, mozzarella)
- Seasonings: curry paste, gherkins, paprika, olive paste, ground cumin, fresh sage, red peppercorns, Dijon mustard, prepared horseradish
- Kosher salt
- Freshly ground black pepper
- Bread or crackers, for serving
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