Seared Salmon with Linguine and Ramp Pesto

Seared Salmon with Linguine and Ramp Pesto

Seared Salmon with Linguine and Ramp Pesto

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Dish:   main course
Cuisine
  • nordic
Comments
Ingredients
  • 2 tablespoons plus 1/2 cup olive oil, divided
  • 2/3 cup thinly sliced trimmed ramp bulbs and slender stems
  • 1 cup freshly grated Asiago cheese*
  • 1/3 cup Marcona almonds**
  • 2 tablespoons chopped fresh tarragon
  • 12 ounces linguine
  • 6 6-ounce salmon fillets
Instructions

Seared Salmon with Linguine and Ramp Pesto serves 6 original recipe by Epicurious.

View original preparation instructions

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