Next level scotch eggs

Next level scotch eggs

Next level scotch eggs

By BBC Good Food
Serves 14

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Ingredients
  • 6 eggs, at room temperature
  • 5 Cumberland sausages (about 350g)
  • 2 rashers smoked streaky bacon, finely chopped or minced
  • 1 litre sunflower oil, for frying
  • 2 eggs, beaten
  • 100g plain flour
  • 2 tsp English mustard powder
  • 50g packet of salt and vinegar crisps, crushed
  • 100g panko breadcrumbs
Instructions

Next level scotch eggs serves 14 original recipe by BBC Good Food.

View original preparation instructions

Details
  • Servings:   14
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british

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