Chicken Kare Kare

Chicken Kare-Kare

Chicken Kare-Kare


Serves 6

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 2 tablespoons rice flour
  • 1 tablespoon canola oil
  • 1 onion, peeled and sliced thinly
  • 3 cloves garlic, peeled and minced
  • 3 pounds chicken, cut into serving parts
  • 1 tablespoon fish sauce
  • 1 teaspoon annatto powder
  • 3 cups water
  • 2 large eggplant, cut into chunks
  • 1/2 bundle long beans, ends trimmed and cut into 3-inch lengths
  • 1 bundle pechay, ends trimmed and leaves separated
  • 1/2 cup peanut butter
  • salt and pepper to taste
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