Enjoy These Fluffy Filipino Rice Cakes With Every Meal

Enjoy These Fluffy Filipino Rice Cakes With Every Meal

Enjoy These Fluffy Filipino Rice Cakes With Every Meal

By Serious Eats
Serves 12

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Details
  • Servings:   12
  • Calories:   358
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
  • south american
Comments
Ingredients
  • 275g white rice flour (2 1/3 cup plus 1 tablespoon), divided
  • 1 1/4 cups (295ml) water, divided
  • 50g (1/4 cup) sugar
  • 1/2 teaspoon (3g) instant yeast
  • 1/2 teaspoon (4g) baking powder
  • 1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
  • 7 fluid ounces full-fat coconut milk (198g; about half one 13.5-ounce can)
  • Nonstick cooking spray, for the silicone cups
  • Banana leaves, for serving (optional)
Instructions

Enjoy These Fluffy Filipino Rice Cakes With Every Meal serves 12 original recipe by Serious Eats.

View original preparation instructions

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