Ginger Puffs
You can never have too many hor d'oeuvre recipes, so give Ginger Puffs a try. For 10 cents per serving,
Puffy Ramp Frittata Recipe
Ingredients
- 6 eggs, separated
- 3 tablespoons minced fresh parsley, tarragon, chives, or a mix
- 3 tablespoons unsalted butter, divided
- 16 ramps, washed, whites sliced thinly, greens cut into 2-inch segments (see note)
- Kosher salt and freshly ground black pepper
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