Stinging Nettle Pasta

Stinging Nettle Pasta

Stinging Nettle Pasta


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • italian
Ingredients
  • 2 cups all-purpose flour
  • 2 cups semolina flour
  • 2 eggs
  • 3 egg yolks
  • 1 cup blanched stinging nettles, finely chopped
  • 1 teaspoon salt
  • 1 tablespoon water
  • 1 tablespoon olive oil
  • Extra flour for dusting
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