Dads Peach Cobbler

Ingredients

• 3 cup all-purpose flour, plus more for dusting
• 3 tablespoons sugar
• 2 teaspoons kosher salt
• ¾ cup (1½ sticks) unsalted butter, cut into cubes and chilled
• 1 cup ice-cold water, plus more as needed
• 3½ pounds fresh peaches, pitted and quartered or two (29-ounce) cans peaches, drained
• 1 cup sugar
• ¼ cup all-purpose flour
• 1 tablespoon ground cinnamon
• ½ teaspoon freshly grated nutmeg
• Fine sea salt
• 1 large egg, beaten
• Ground cinnamon, for dusting
• Sugar, for dusting
• Ice cream, for serving

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