Mango With Fried Shallots

Mango With Fried Shallots

Mango With Fried Shallots


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • south east asian
Ingredients
  • 2 ripe Champagne mangoes, peeled, cut into irregular 1" pieces
  • 1 tsp. extra-virgin olive oil
  • 1 tsp. fish sauce
  • 1 tsp. fresh lime juice
  • Store-bought fried shallots, thinly sliced red chile (such as Fresno), and small basil leaves (for serving)
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