Deviled Eggs With Capers and Fried Onions

Deviled Eggs With Capers and Fried Onions

Deviled Eggs With Capers and Fried Onions


30 minutes

Details
  • Servings:   24
  • Calories:   73
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Ingredients
  • 12 large eggs
  • 1/3 cup mayonnaise
  • 1 1/2 tablespoons capers, finely minced
  • 1 teaspoon lemon zest
  • kosher salt and black pepper
  • fried onions, for serving
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