Granola Bacon Pancakes with Fried Egg

Name: Granola-Bacon Pancakes with Fried Egg
Ingredients: 4 tablespoons Salted Butter, divided; 1 cup Milk; 1 Egg (You'll need 2-3 more for the fried eggs that top the pancakes); 1 cup Flour (white, unbleached); 2 tablespoons Sugar; 1/2 teaspoon Baking Soda; 3 teaspoons Baking Powder; 1/2 teaspoon Salt; 1 Piece cooked, crispy bacon, minced; 1/2 cup Granola, plus a little more for garnish; 2-3 Over-Easy Fried Eggs (runny yolk); 3 tablespoons Maple Syrup