Rustic Apple Tart

Name: Rustic Apple Tart
Ingredients: 6 Granny Smith apples, peeled and cored; 1/2 cup sugar; 2 tablespoons dry sherry; 1 tablespoon lemon juice; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon ground ginger; 1/8 teaspoon ground nutmeg; 1 recipe Pate Sucree, recipe follows; 2 tablespoons butter, cut into bits; 2 tablespoons heavy cream, to brush crust; 1 tablespoon sugar, to sprinkle on crust; 1 1/4 cups all-purpose flour; 1 tablespoon sugar; 1/8 teaspoon salt; 7 tablespoons butter, chilled and cut into bits; 3 tablespoons ice water