Clay Pot Chicken

Ingredients

• 1 (3-pound) frying chicken, giblets removed and reserved
• 1 tablespoon olive oil
• 12 small onions, peeled
• 3 garlic cloves, peeled
• 6 sprigs parsley, plus extra for garnish
• 1/4 pound prosciutto, small dice
• 2 whole bay leaves
• 3 large tomatoes, peeled, seeded and chopped
• 1/2 cup dry white wine
• 1/3 cup tawny or ruby Port
• 2 tablespoons brandy
• 1 tablespoon Dijon mustard
• Freshly ground pepper

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