Afghan Beef Dumplings Mantu

Afghan Beef Dumplings (Mantu)

Afghan Beef Dumplings (Mantu)


50 minutes

Ingredients
  • 2 teaspoons extra-virgin olive oil, divided
  • ½ medium onion, finely chopped
  • 8 ounces lean ground beef
  • 4 teaspoons grated garlic, divided
  • 1 teaspoon ground coriander
  • ½ teaspoon ground turmeric
  • ¼ teaspoon ground pepper
  • ¼ teaspoon kosher salt, divided
  • 20 wonton wrappers
  • ½ cup no-salt-added tomato sauce
  • ½ cup labneh or whole-milk plain Greek yogurt
  • 1 tablespoon chopped fresh mint
  • 1 teaspoon dried mint
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