Pork Kimchi Fried Rice

Ingredients

• 1 teaspoon peanut or canola oil plus 2 tablespoons, divided
• 2 large eggs, beaten
• 3 scallions, thinly sliced
• 2 teaspoons grated fresh ginger
• 2 teaspoons minced garlic
• 1 pound pork tenderloin, trimmed and cut into 1/2-inch pieces
• 1 cup diced zucchini
• 1 cup diced carrots
• 2 cups cold cooked brown rice
• 1 cup chopped kimchi (see Tips)
• 3 tablespoons gochujang (see Tips)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag