Pakistani Rice Pudding Kheer

Pakistani Rice Pudding (Kheer)

Pakistani Rice Pudding (Kheer)


1 hour 50 minutes

Details
  • Servings:   8
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • middle eastern
  • british
Ingredients
  • 2/3 cup jasmine rice
  • 8 cups whole milk
  • 8 cardamom pods, cracked
  • 2 cups half-and-half
  • 2/3 cup sugar
  • 1/2 teaspoon rosewater
  • Chopped pistachios and edible gold or silver leaf (optional; available at nycake.com), for garnish
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