Moon Pies
You can never have too many dessert recipes, so give Moon Pies a try. One portion of this dish contains
Moon Pies
Ingredients
- For the graham crackers
- 2 cups all-purpose flour
- 1 cup graham flour
- 3/4 cup tightly packed dark brown sugar
- 1/2 teaspoon baking soda
- 5 tablespoons unsalted butter, cold, cubed
- 1/4 cup honey
- 1/4 cup whole milk
- 1 tablespoon vanilla extract
- For the marshmallow filling
- 1 packet of unflavored gelatin (2 1/2 teaspoons)
- 1/3 cup cold water, for gelatin, plus 1/4 cup for syrup
- 1 cup sugar
- 1 teaspoon vanilla extract
- For the chocolate coating
- 16 ounces dark chocolate (i used 72% cacao)
Instructions
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