Spanakopita (Greek Spinach Pie)
Spanakopita (Greek Spinach Pie) requires around 45 minutes from start to finish. This recipe makes
Spanakopita Greek Spinach Pie recipes
Ingredients
- 2 pounds spinach, steamed, squeezed, drained and chopped
- 1 cup feta, crumbled
- 1/4 cup dill, chopped
- 1/4 cup parsley, chopped
- 1/4 cup green onions, sliced
- 3 eggs, lightly beaten
- salt
- pepper
- 1/4 cup olive oil
- 12 sheets phyllo dough
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