Japanese Sushi
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Japanese
Wasabi Chicken Wings with Yuzu Sauce
Details
- Servings: 12
- Dish: main course
Cuisine
- japanese
Ingredients
- 1kg (2.2 pounds) chicken wings
- 200g (7 ounces) potato starch
- 10g (0.35 ounces) wasabi powder
- 10g (0.35 ounces) smoked salt
- 2g (0.07 ounces) wasabi powder
- 125ml (4.22 fluid ounces) Kewpie mayonnaise (or other Japanese mayonnaise)
- 2 teaspoons yuzu juice
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